Breakfast from 11:oo AM to 2:00 PM plus lunch all day until 5:00 PM.
Fresh Salads, Sandwiches, and Entrees Served Monday through Saturday, 11AM - 3PM.
Salmon Baked on a Cedar Plank in Boscos Brick Oven, Double-cut Pork Chop, and a Prime Cut of Steak cooked to Perfection.
Brunch features Live Music from Joyce Cobb and is Served Sundays 10:30 AM - 3:00 PM.
Our 12 and Under Children's Menu Features Pasta, Pizzas, Hamburgers and Much More.
Don't forget dessert! Try Our Signature Creme Brulée Grand Marnier or Chocolate Mocha Brownie Topped with Boscos Stout Gelato
Featuring Folonari Wines, Cosmopolitans, Martinis, and Boscos Margaritas.