Pizza
Southwestern
Spicy Chicken, Black Bean Corn Salsa, Poblano
Peppers, and Red Onions On a Pizza Sauce Crust
Topped with Smoked Mozzarella and a Lime Wedge
$14
Recommended Pairing:
“Cellar” Three
or
Pepperwood Pinot Noir
Pasta
Chipolte Farfalle
Chicken and Shrimp with Red, Green,
Yellow, and Orange Peppers Tossed in a
Spicy Chipolte Cream Sauce Over Farfalle Pasta
“Cellar” Two
Santi Pinot Grigio
Entrée
Pineapple Grilled Salmon
Grilled Salmon Topped with a Pineapple
Pico De Gallo Served with Chipolte
Mashed Potatoes and Broccoli
$21
“Cellar” One
Kendall Jackson Chardonnay
Some specials not available until 5:30 PM. Please ask your server for details.
